The stats don't lie; consumers are searching for functional foods and beverages, and it's a huge trend. From hydration, performance, and energy to mood, mental sharpness, and immunity, consumers eat and drink their way to healthier living. With no signs of a slowdown, innovation is the key.
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FOOD INGREDIENTS NEWS
Nestlé innovates plant-based alternative for hybrid minced meat recipes
05 Jul 2024 --- Nestlé unveils a customizable plant-based meat alternative — Maggi Rindecarne — that consumers can add to minced meat to prepare dishes that retain nutritional value without compromising... Read More
NUTRITION & HEALTH NEWS
Nutiani spots an “incredible opportunity” for targeted healthy aging solutions
05 Jul 2024 --- In an expanding healthy aging market, Nutiani recommends nutrition brands develop targeted solutions to “accurately capture the diverse needs and preferences” of the varied consumer base, who aim to... Read More
NUTRITION & HEALTH NEWS
Angel Yeast and fitt8’s innovative protein nougat combines traditional taste with modern nutrition
04 Jul 2024 --- Angel Yeast unveils two innovative products using the company’s alternative protein in partnership with healthy food brand ffit8. The new offerings include a nougat protein bar and a protein nougat snack,... Read More
NUTRITION & HEALTH NEWS
Ingredient synergies: Spotlight on innovative combinations to boost efficacy
04 Jul 2024 --- Amid a growing consumer demand for functional ingredients, holistic health products and effective formulations, the nutrition industry is exploring the potential of ingredient synergies — combinations that... Read More
NUTRITION & HEALTH NEWS
03 Jul 2024 --- The Access to Nutrition Initiative (ATNI) and Planet Tracker have published a report that builds a “business case for investing in nutrition.” The organizations find an association between companies... Read More
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Fi & Hi Asia-China 2024: Food safety top priority for Chinese consumers, flags PB Leiner
27 Jun 2024 --- Traceability and strict safety standards are of growing importance to the Chinese market, which is showing broad interest in collagen ingredients. Henry Ye, general manager for Asia, explains how PB Leiner is demonstrating full traceability for its fish collagen due to a joint venture with the largest tilapia fish processing company in China. He also describes how cultural differences make fish collagen particularly appealing to Asian consumers.
HNC 2024 live: Probi identifies booming business for premium probiotics in China
20 Jun 2024 --- At the ongoing HNC trade show, co-located with Hi & Fi Asia-China, Probi tells us it has witnessed rapid growth in the Chinese probiotics market, reporting CAGR growth rates double that of global averages. Along with it, the company has seen more competition. Sarah Wang, marketing manager APAC, sheds light on the Chinese market and where Probi is looking to innovate next beyond its core categories of probiotics for digestive health, immunity, iron absorption, bone density and mental health.
Vitafoods Europe 2024: Symrise merges natural solutions with science for the gut and healthy aging
19 Jun 2024 --- Nathalie Richer, human health business leader of Taste, Nutrition and Health at Symrise, told us at this year’s trade show that the company focused on three pillars: gut health and immunity, metabolic health and healthy aging. The company developed a natural sports drink alternative, HydraBoost, a coconut water powder base containing electrolytes to support hydration and muscle function. Richer introduced Symrise’s HappyBelly Shot — a prune juice concentrate — that, based on a clinical trial, supports normal bowel function at a low dosage.
Vitafoods Europe 2024: Balchem engages “health for performance” to bolster international branding
12 Jun 2024 --- We caught up with Dominik Mattern, VP science, business development and marketing and Jane Durga, scientific affairs and advocacy of Balchem Human Nutrition & Health at Vitafoods Europe 2024. The company’s strategic rebranding is in full swing in which the acquisitions of Kappa Bioscience K2Vital and Bergstrom Nutrition have been central. Balchem showcased “health for performance” in bone and joint health, cognitive performance and special nutrition for athletes. The company wants to help clients move beyond proteins to customized aspects such as the impact of choline on attention and focus.
Vitafoods Europe 2024: Lallemand stacks up the science for its probiotics
10 Jun 2024 --- Lallemand Health Solutions came to Vitafoods 2024 bearing several clinical studies proving the benefits of its probiotics. We caught up with the company’s marketing and technical support director, Bérengère Feuz who told us that its prenatal probiotics showcase Prenatis supports a healthy pregnancy and protects babies microbiomes. In addition, the company partnered with dsm-firmenich on HMO and probiotic combinations for gut health, immunity and mental and metabolic health.
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The Editor Presents: Satisfying Soups & Sauces
14 Jun 2024 --- Join The World of Food Ingredients’ editor, Missy Green, in a 15-minute roundup of highlights from the soups and sauces edition.Inspiration from global cuisines is becoming more nuanced with African flavors coming into the spotlight. Authentic spice blends true to regional tastes are elevating foods, while limited editions allow consumers to dip into novel experiences.This edition also explores today’s bakery trends and Brazil’s booming ingredients sector. In health and wellness, we examine the latest biotic ingredients and healthy aging ingredients for active seniors.
The psychobiotic era: A fast-growing mental wellness market
28 May 2024 --- Today's consumer choice is shifting! People are currently on a hunt for scientifically proven, safe, effective and high-quality solutions to address the multifaceted and interconnected dimensions of mental wellness.Join this webinar "the psychobiotic era: A fast-growing mental wellness market" to hear from our panel of experts who will deep dive into some very interesting market data and consumer insights in the world of mental wellness, before sharing more scientific information about our unique psychobiotic solution containing Bifidobacterium Longum 1714™ strain: ProbioBrain™.
Meet the compliance challenges for Supplements in Europe and in the US thanks to R&D Insight
21 May 2024 --- There are so many regulatory sources to check if an ingredient is authorized for nutritional purpose in the European Union with national specificities. The regulatory frameworks governing ingredients for nutritional use in food and dietary supplements as well as Health Claims, differ between the European Union and the U.S.Our digital solution Supplements R&D Insight summarizes the European and American regulatory status of ingredients (authorized, restricted or forbidden). In addition to a great source for product ideation, the scientific part enables to determine whether sufficient data exist to support your pending Health Claims in Europe and structure/function claims in the U.S.
The Editor Presents: Flavor Fusion Ready Meals
02 May 2024 --- Join The World of Food Ingredients’ editor, Missy Green, in a 15-minute roundup of themes from the ready meal edition. Discover how small ingredients like yeast are making a big impact on savory flavor, as well as modern fermentation techniques to perfect the taste and nutrition of plant-based foods. Cooking at home has gotten more exciting as consumers aim to reign in spending with chef-inspired and fusion flavors. We’ll also explore “an ocean of possibilities” with hydrocolloids from the sea and the FDA’s new Food Traceability Rule—FSMA 204. In other news, brands should beware of SARMs, unauthorized muscle-building supplement ingredients, which are appearing in online stores.
How can natural vanillin tackle your taste challenges?
25 Apr 2024 --- The food market is currently facing a shift in social dynamics, contributing to strong performance in the global nutrition market, which is moving from a sport and weight management focus to a wider health and wellness category. As a leading and historical producer of synthetic and natural vanillins, Syensqo will present the range of benefits natural vanillin can offer for nutrition products, backed by scientific evidence and case studies.