MYCONDRO non-animal chondroitin banner promoting the whitepaper “Move better. Move more. Move longer.”
Woman having brain fog

Kyowa Hakko highlights Cognizin citicoline’s science-backed cognitive health benefits

Kyowa Hakko USA is spotlighting citicoline’s benefits for cognitive performance and long-term brain health through multiple complementary mechanisms. The supplier will exhibit its citicoline ingredient Cognizin at this week’s Complementary Medicines Australia (CMA) Innovation Day 2026 in Sydney, Australia (May 21). CMA Innovation Day is one of Australia’s annual industry gatherings for the nutraceuticals supply chain, showcasing the latest innovations shaping the market for vitamins, minerals, and supplements in Australia and the Asia-Pacific region.
Smiling young woman eating a healthy snack bar
Industry reveals trending functional ingredients with “fibermaxxing” innovation opportunities
Functional ingredients are in demand as various consumers seek to boost their nutrient intake for targeted health solutions amid an expanding fiber gap, the rise of GLP-1s, and the popularity of processed foods. Nutrition Insight speaks with ADM and Raisio to uncover key ingredients and trends that hold opportunities for manufacturers to create evidence-supported products that balance formulation, consumer demand, and regulations.
Two food scientists developing a cookie
Univar Solutions says functional ingredients reshape GLP-1 nutrition products
As GLP-1 therapies reshape consumers’ eating habits, there is a growing demand for nutrient-dense foods that support protein intake, gut health, and functional benefits in small portions. Foodology by Univar Solutions highlights how fibers, texturizers, and specialty ingredients can help brands develop nutrition solutions aligned with these consumer needs. Nutrition Insight meets with Jake Frash, culinary development specialist at Foodology by Univar Solutions, to discuss how GLP-1 demand is reshaping the future of functional ingredients to meet the demands of enhanced protein, gut health, and nutritional balance. 
Abstract close-up of a bent leg with translucent amber geometric overlay and soft red and green motion blur.
Mycondro™ The non‑animal chondroitin engineered for motion non-Animal, fermentation-Driven, superior-quality chondroitin sulfate
Mobility transcends age, it's about freedom, performance, prevention, and lasting vitality. From athletes and active adults to physically taxed professionals and seniors determined to stay independent, this White Paper reveals how MyCondro™ revolutionizes movement with a real, transformative innovation.

This Technical Paper is brought to you by Gnosis by Lesaffre.
Maria Pavlidou, Sirio Europe
Sirio launches longevity platform at Vitafoods Europe 2026 to boost healthy habits

Sirio Europe launched the Aeion longevity platform at Vitafoods this year. Maria Pavlidou, director of Marketing and Communications, explained that the platform combines scientific ingredients for healthy aging in delivery formats that put the consumer experience at the center. She said this aims to help them build long-term, healthy habits, which is key to longevity. Aeion focuses on both prevention and symptom management, with eight product concepts, targeting health areas such as joint support and cellular energy.

Image
Vitafoods Europe 2026 review
The nutrition industry highlighted its latest innovations and scientific advances at this year’s Vitafoods Europe (May 5–7) in Barcelona, Spain. Longevity, women’s health, metabolic health beyond weight loss, hydration, and nutricosmetics stood out as key trends driving research and product development in the industry. Companies also presented sensory-driven delivery formats beyond pills and capsules for consumers who seek flavorful solutions that combine efficacy with convenience.

Latest headlines

View more
HER report spotlights the complexity of UPFs, arguing not all are unhealthy
plant-based mets on plastic tray
A new report by Healthy Eating Research (HER) emphasizes the distinctions between different types of ultra-processed foods (UPFs), arguing that certain healthier options in this category should be exempted from food policies discouraging consumers from eating them. The Physicians Committee for Responsible Medicine (PCRM), a national health advocacy nonprofit, comments on the report, arguing that plant-based UPFs such as breakfast cereal may bring health benefits to humans, while animal-based UPFs and sugary drinks have consistently been found to be harmful.
Scientists formulate fortified drinks to address astronauts’ nutrient gaps in...
Astronaut playing with water in zero gravity
Space programs are anticipating longer off-planet journeys following the success of the Artemis II launch, which will pose new health and nutritional challenges for astronauts. As present-day space foods rely on dried, shelf-stable items, new research suggests fortified beverages could help fill nutrient gaps and add variety to astronauts’ diets. Scientists have created drinks using emulsions that are stable in Earth’s gravity and microgravity. Their formulas deliver omega-3 fatty acids with customizable sweetness levels and flavors.
PepsiCo’s Muscle Milk reformulates RTD protein shake with ultra-filtered milk
woman drinking protein shake outside
Muscle Milk has reformulated its 26–42 g ready-to-drink (RTD) protein shake with ultra-filtered milk, and without added artificial sweeteners, flavors, or colors. The reformulation launches simultaneously as a US-based campaign to increase consumers’ protein clarity.
“Looksmaxxing” trend boosts creatine use while steroid use drops among US teens
Creatine powder
According to a report on US teens, adolescents are using anabolic steroids much less than they did two decades ago, despite softening perceptions of steroid dangers. Meanwhile, creatine use has risen rapidly in recent years as a muscle-building sports nutrition supplement. The authors are concerned about the rapid increase in creatine use among adolescents because pediatric guidance recommends that adolescents avoid these products due to limited evidence on safety and efficacy in youth.
Sustainable Foods Summit 2026: Shaping resilient food systems for enhanced...
tractor harvesting food
Sustainable nutrition is increasingly under pressure as consumers demand more environmentally friendly health solutions, with the UN 2030 Agenda for Sustainable Development deadline looming, with less than four years remaining. Ahead of the Sustainable Foods Summit 2026 (18–19 June), Nutrition Insight meets with Amarjit Sahota, founder of Ecovia Intelligence, the organizer of the event to be held in Amsterdam, the Netherlands.
Sustainable Foods Summit 2026: Regenerative agriculture scales amid rising...
Sustainable Foods Summit Amsterdam

Food Ingredients First

From cultivated cocoa butter to precision fermentation, the food industry’s toolkit is diversifying and evolving to keep pace with a warming planet. Exploring these developments, Amarjit Sahota, founder at Ecovia Intelligence, speaks to Food Ingredients First ahead of the Sustainable Foods Summit (June 18–19). The event in Amsterdam, Netherlands, places emphasis on the need for better access to sustainable food systems in the long term. With various environmental factors straining food production and supply chains, experts are examining new innovations to more efficiently connect them to the consumer plate.
Highlighted features
Vitafoods Europe 2026
Nutrition & Health News
Vitafoods Europe 2026: Spotlight on healthy aging, women’s...
At the recent Vitafoods Europe 2026 trade show, longevity, women’s health, delivery formats, the gut microbiome, and metabolic wellness took center stage. Industry players showcased new ingredients and consumer-centric formats to meet demand for proactive and targeted health solutions. On the show floor, Nutrition Insight explored the top trends in nutrition with experts from Sirio, Lallemand Health Solutions, Kerry, Rousselot, Lubrizol Nutraceuticals, and IFF Health Sciences. 
Speaker on stage during event
Nutrition & Health News
Bharat Nutraverse Expo 2026: India eyes nutraceutical...
India is hosting its second annual Bharat Nutraverse Expo 2026 (Sept 7–9) and is seeking eligible international delegates to attend the event in New Delhi. Nutrition Insight speaks with a government representative to discuss ambitions for the nation’s nutraceutical sector, particularly for trending Ayurvedic botanicals that hold global commercial potential in key markets.
April in Review
Nutrition & Health News
April in review: GLP-1 nutrition trends, agroecology for...
GLP-1 therapies, demand for affordable, nutrient-dense foods, and new supplement formats spurred nutrition innovations in April. Agroecology and micronutrient supplementation emerged as solutions for nutrition security, while debates on regulating processed foods continued. Meanwhile, ongoing industry consolidation signaled a shift to strategic investments in health-focused brands.  In our April review, Nutrition Insight dives into some of the month’s biggest stories, such as an update on developments in nutritional strategies around GLP-1 use and expert-led calls for tailored programs for menopausal women to prevent muscle loss. 

Nutrition focus

View more
Image

Winning active consumers: Engaging textures & bold flavors in sports nutritionMay2026

Innova Market Insights data reveals that flavor strongly influences consumers’ choices in active nutrition. New taste discovery and texture also matter when consumers are active, whether through sport...

Brought to you by:

ADM

Product innovation

View more
Image

Gut health champions May 2026

According to Innova Market Insights, consumers show strong interest in supporting gut health, with 48% globally preferring fortified foods and beverages to improve it. Additionally, 53% of consumers recognize the connection between gut health and mental well-being, viewing it as directly linked to stress relief.

Trend analysis

View more
Image

Sleep & calm enhancersMay 2026

Consumers globally continue to prioritize mental well-being, with stress and sleep as top concerns. The market responds with a stable growth of 2% CAGR in supplement launches for insomnia and/or brain-mood health between April 2021 and March 2026.

Multimedia

View more
Maria Pavlidou, Sirio Europe
Video05:56
Sirio launches longevity platform at Vitafoods Europe 2026 to boost healthy habits

Sirio Europe launched the Aeion longevity platform at Vitafoods this year. Maria Pavlidou, director of Marketing and Communications, explained that the platform combines scientific ingredients for healthy aging in delivery formats that put the consumer experience at the center. She said this...

Vitafoods Europe 2026 recap
Video06:50
Vitafoods Europe 2026 recap: Key trends in gut-brain axis, functional formats and healthy aging 
Marie Breneo, Gnosis by Lesaffre
Video06:54
Vitafoods Europe 2026: Gnosis by Lesaffre’s innovations in women’s health and mobility
Floor van der Horst, FrieslandCampina Ingredients
Video07:22
Vitafoods Europe 2026: FrieslandCampina Ingredients spotlights protein trends in active nutrition
Subscribe to our newsletters
PlatformsFood Ingredients FirstNutrition InsightPackaging InsightsPersonal Care InsightsThe World of Food Ingredients
About usContact usAdvertisingPrivacy statementSitemapArchive
Follow us
linkedinrss_headergoogle_news
Image