09 Aug 2019 --- In nutrition news this week, the US Department of Agriculture (USDA) deregulated Cargill’s canola for cultivation, while the Singapore Food Agency added SweeGen’s Reb M Stevia Leaf Sweetener to its list of permitted food additives. A new study confirmed that Biova’s BiovaFlex, water-soluble eggshell membrane ingredient, offers benefits for joint health from only 450mg daily. University of Queensland researchers formulated a low-fat potato chip, while Corteva Agriscience became an American Chemistry Council (ACC) member.