11 May 2020 --- Experts of the finance world warn of an imminent recession due to the COVID-19-induced market shut down. In the food and beverage arena, the hospitality industry seems to be the one most affected, having been closed for over a month now across many countries. However, one potential winner – if there can be one amid a global crisis – is the supplements space, which is seeing products flying off the shelves, with a pronounced focus on immunity and prevention. Dominique Baum, Managing Director of Ayanda, the European arm of Sirio and ingredients supplier for the nutraceutical industry, speaks to NutritionInsight about the pandemic’s impact on the supply chain, rising ingredient trends and building customer trust.
