12 Sep 2019 --- About 85 percent of consumers are interested in buying products with digestive health benefits, but only 45 percent actually do, a Kerry consumer report found. Based on the study, the company – which manufactures probiotic GanedenBC30 – identified the traditional pattern of breakfast, lunch and dinner as a potential key to boosting digestive health markets. Despite a growingly popular snacking and “fourth meal” culture, the fundamental principle of three meals a day remains resilient, according to the company, which in turn boosts the demand for probiotics.
