07 May 2020 --- Fonterra-owned brand NZMP is highlighting the malnutrition risks that COVID-19 patients may face, in particular when they are seriously ill. NZMP’s Medical Nutrition team is using its platform to highlight guidelines issued by the European Society for Clinical Nutrition and Metabolism (ESPEN) (formerly European Society for Parenteral and Enteral Nutrition), which include guidance on the use of supplements in a range of possible scenarios.
