28 Apr 2022 --- As the plant-based arena sees rapid expansion, industry is capitalizing on innovative food technology to remedy consumer boredom. “The appetite for plant-based alternatives remains high, but with consumers becoming more familiar with plant-based products, they are also becoming more skeptical,” David Hamilton, creative insight officer, Kerry Group, tells NutritionInsight, ahead of the webinar titled: The Journey of Plant-based Innovation; Future Opportunities & Challenges.
