24 Aug 2021 --- As the UK F&B sector prepares to meet new government advertising restrictions on unhealthy foods in 2022, a majority of brands have been found to possess healthier alternatives to their currently promoted offerings, according to analysis from Cancer Research UK (CRUK). The research reviewed 65 brands associated with high fat, salt and/or sugar (HFSS) advertising, with the results showing that 84 percent of them had a healthier alternative.
