16 Jun 2020 --- Kappa Bioscience’s vitamin K2 MK-7, K2Vital, can now address the lucrative vegan market thanks to its new certification. Sufficient vitamin K2 is difficult to obtain through the standard Western diet and this deficiency can be particularly pronounced among vegan consumers. This certification comes as the general benefits of various forms of vitamin K are coming under the spotlight, most recently with a study revealing that older adults with low vitamin K1 levels were more likely to die within 13 years compared to those whose vitamin K1 levels were adequate.
