26 Oct 2021 --- FrieslandCampina has released its fourth annual Trend Report. The company illustrates the observed shifts in global eating toward luxury food experiences, mindful consumption and products that help make healthier purchasing decisions a no-brainer. The report – which also includes micro-trends, innovative food concepts and company-owned insights – has expanded to encompass new segments, such as soups, sauces and ready meals, as well as interviews with key opinion leaders and the latest consumer data based on growth hacking methods.
