06 Mar 2020 --- Women’s nutritional needs vary throughout their life stages, shifting in nature from childhood to adulthood and childbearing years, to old age and infirmity. Ahead of Sunday’s annual International Women’s Day, NutritionInsight speaks with three Registered Dietitians from the UK, the US and Australia, who highlight how a nutritious, balanced diet and regulated supplementation can help navigate bodily changes throughout one’s life cycle. Regarding this year’s International Women’s Day theme, “An equal world is an enabled world,” they also stress the importance of conducting clinical studies targeting male and female health with an equal male-female study participant ratio.
