28 Jun 2019 --- Currently, standard infant formula lacks milk fat globule membrane (MFGM), which is essential to providing a composition similar to breast milk – the gold standard of nutrition for infants. At this month's ESPGHAN Congress 2019, NZMP’s Senior Research Scientist James Dekker presented its new abstract which focuses on MFGM composition in human milks and bovine milk ingredients, and MFGM proteins in infant formula. He speaks to NutritionInsight on how the business has set its sights on establishing MFGM’s efficacy for infant nutrition, particularly in relation to cognitive development and function.
