22 Apr 2021 --- Despite – or perhaps because of – the term’s vagueness, naturality demands have a significant presence in the nutrition sphere. They intersect with other on-trend concepts like clean label and sustainability, appealing to consumers’ sensibilities around health of the planet and their bodies. Experts from Nexira, Robertet, ADM and Lonza speak to NutritionInsight about what naturality means for manufacturers and consumers, respectively, and where this space is headed.
