23 Jul 2018 --- Kolibri Drinks has collaborated with glass packaging specialists Beatson Clark to design and launch a customizable bottle which enables consumers to control the amount of sugar in their drink. Consumers squeeze in as much or as little of the nectar as they desire from the bottle cap, while the viscosity of the nectar has been designed to blend easily with the drink without any shaking. Kolibri has cited public awareness around sugar intake and consumer demand – particularly among millennials – for personalized products which are adaptable to individual lifestyle choices.
