The US Council for Responsible Nutrition (CRN) urges the Dietary Guidelines for Americans to include more supplement recommendations. The supplement and functional food industry association notes that supplements are “a critical component in addressing nutrient inadequacies.” The 2020–2025 version of these guidelines includes food and beverage recommendations as it suggests that “nutritional needs should be met primarily through foods.” For some population groups, such as infants or pregnant women, the guidelines suggest adding fortified foods or supplements to the diets to meet nutrient needs.