15 Oct 2019 --- Researchers have linked the structure of specific soluble cranberry proanthocyanidins (C-PAC) with a mechanism of action and efficacy for the first time. The study used Fruit d’Or’s Cran Naturelle whole fruit cranberry powder and demonstrated how E. Coli, an extraintestinal pathogenic (ExPEC), agglutinated – or clumped together – in the presence of C-PAC. Researchers may now build on these results to demonstrate how C-PAC may mitigate E. coli activity in the urinary and intestinal tracts.
