07 May 2019 --- Arla Foods Ingredients (AFI) has launched a clean-label ingredient solution for calcium fortification in beverages. Capolac milk mineral concentrate is gently derived from milk and naturally contains a high content of bio-available calcium and phosphorus, making it a viable alternative to traditional calcium fortification in beverages, according to the company. “Just 1g of Capolac contains the equivalent calcium as a glass of milk and provides opportunities to make health and nutritional claims relating to calcium,” Anne Stenbaek of AFI tells NutritionInsight.