The Nutritional Importance of Carbohydrate Quality in Cereal Foods Symposium

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Home EventsThe Nutritional Importance of Carbohydrate Quality in Cereal Foods Symposium

The Nutritional Importance of Carbohydrate Quality in Cereal Foods Symposium

Date

February 16-17, 2005

Location

Brussels, Belgium

Organizer

AACC Europe

Email

hilde.keunen@scisoceurope.org

Website

www.aaccnet.org

Click Here

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