31 May 2023 --- The Institute of Food Technologists (IFT) is examining global food insecurity and how to address one of the world’s biggest food challenges – food loss. In its latest whitepaper, Food Science and Technology Solutions to Improve Food and Nutrition Security: Reducing Food Loss and Valorizing Food Processing Side Streams, IFT outlines the challenges, solutions, and opportunities in reducing food loss in the middle segment of the value chain, investing in valorization of food processing side streams, and bringing the science of food into efforts aimed at mitigating food loss and waste.
